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Do not squander your money and time on a generic leaflet with every unique occasion and photo you can fit on it just to leave it out, hoping individuals find it, in fact, read it and transform it into a customer. Simply dispersing your menu does not cut it any longer.
Rather, disperse what we call a “wise leaflet” to draw in more customers to your restaurant. Make sure your deal lasts at least a month so that individuals can find the time to, in fact, use it. You can also try providing away complimentary appetizers or desserts.
Dispersing them will irritate your customer base and make them less most likely to visit your restaurant. Present your restaurant in an expert method, and you’ll see the advantages.